Last items in stock Emilia Romagna Ageno - The Tow 2000000002309 €33.00 The color is orange. The olfactory scents are unusual, you can feel the unripe apple, black tea and spices, but also hazelnut and red berry fruits. The taste is lively, crunchy and rich in blueberries and currants in particular, with a finish on cloves. Add to cart
Emilia Romagna Old Modena Premium Lambrusco di Sorbara - Cleto Chiarli €10.50 Deep pink, the nose expresses beautiful notes of strawberry, cherry and undergrowth embellished with hints of currant, pomegranate and dog rose. They are defined and fragrant aromas that open to a fresh, penetrating, mineral and at the same time velvety and surprising pleasantness taste. Dynamic, it closes with a finish that returns to light fruity notes. Add to cart
Emilia Romagna Rito Lambrusco di Sorbara DOC - Zucchi €10.50 Oral pink color. The nose is steeped in minerality, an immediate aroma that opens with floral and fruity notes. Fragrant and distinct taste of rosehip, strawberry, raspberry and grapefruit. Pleasant finish and of the right length. Add to cart
Emilia Romagna PerFranco Rosé Wine Sparkling Salamino di Santa Croce - Bergianti €16.00 Rosy; fine foam and good persistence. The nose is expressed with hints of citrus, in particular pink grapefruit, and notes of violets. On the palate it is rich, delicate and very fresh. Add to cart
Last items in stock Emilia Romagna Monovitigno Lambrusco Grasparossa DOP - Fattorie Moretto €13.00 Sgargiante color cardinalizio, ravvivato da piacevole spuma. Offre un raffinato intreccio di frutti rossi, mora e fragoline che rincorrono note di rose e peonia, su eleganti nuances di erbe aromatiche e mineralità. Bocca saporita, arricchita da freschezza, equilibrato che regala sensazioni fruttate nel finale persistente. Add to cart
Emilia Romagna The Lambrusco Grasparossa grape of Castelvetro - Corte Manzini €11.00 Intense color, dry and vinous flavor, fine and evanescent foam and strong body. It goes well with dry pasta, cold cuts and with all the dishes of the Emilian tradition. Add to cart
Last items in stock Emilia Romagna Montebarello 155 Lambrusco Grasparossa di Castelvetro Bio - La piana Capriccio di Bacco €11.50 Intense red color with violet reflections and edges, foam and fine and very persistent perlage opens on aromas of cherry and red fruit among which strawberry and blackberry stand out, in the mouth you can perceive at first glance the red fruits but immediately the tannin makes it possible to appreciate the structure. The combination of residual sugars and... Add to cart
Emilia Romagna Sparkling wine "Blanc de Blancs" Brut - Cleto Chiarli €10.00 The Blanc de Blancs Brut by Cantina Cleto Chiarli is a sparkling wine fruit of the Chardonnay and Grechetto winemaking with a fresh and fruity bouquet. It opens with notes of apple, wildflowers and mineral and brackish sensations. The taste is fresh, savory and delicately almond Add to cart
Emilia Romagna Sparkling wine "Rosé de Noir" Brut - Cleto Chiarli €10.00 Violet pink, with a fine perlage. The nose expresses beautiful aromas of rose and strawberry, clear, fragrant and defined scents. The taste is fresh, round, long and lively. Nice finish, elegant and clean. Add to cart
Emilia Romagna Sparkling wine "Almadira" Brut - Agricola I Muretti €14.00 ColorGreenish yellow Perfume A complex and fine bouquet, fragrant fruit and mineral notes are balanced to the semi-aromatic characteristics of the Famous Taste on the palate dry and pleasantly fresh Add to cart
Emilia Romagna Ancarani - The Ladies 2000000006529 €15.00 The Le Signore white wine from the Ancarani estate is made from 100% Famoso grapes. The estate operates under a fully certified organic regime. Only spontaneous vinification is carried out in the winery, without synthetic processes, filtration, or fining. The Famoso grapes are harvested and selected by hand. They are then destemmed and softly pressed,... Add to cart
Emilia Romagna Bergianti Rino €22.00 A wine from a small 1,700-square-meter vineyard, this blend of native white grapes is vinified together in varying percentages depending on the vintage. The grapes are hand-harvested in 250-kg perforated bins, destemmed separately, and vinified as a white wine. Fermentation occurs spontaneously with indigenous yeasts. Aged for 6 months in stainless steel... Add to cart