Umbria

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Vino Bianco ''Palmetta'' Biologico-Fongoli

Umbria

Vino Bianco ''Palmetta'' Biologico-Fongoli

The grapes are harvested by hand from the first light of day until 11:00 am, destemmed and pressed, only the free-run must is used. The low temperatures of the must allow an initial static decantation with separation of an initial sedimentation, subsequently the spontaneous yeasts are activated with rhythmic oxygenation, the fermentation foot is not used....

Trebbiano Spoletino 'Arboreus' Paolo Bea

Umbria

Trebbiano Spoletino 'Arboreus' Paolo Bea

Trebbiano Spoletino Arboreus by Paolo Bea is a white wine with a fine and refined profile, which macerates on the skins for over 20 days. Obtained from 40-year-old grapes from vineyards located at 200 meters above sea level. Arboreus colors the glass with a beautiful amber yellow. Vibrant on the nose, with sensations that recall very ripe fruit, such as...

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