Trento Blanc de Blancs-Castel Noarna

This Trento DOC Extra Brut Blanc de Blancs is a sparkling wine born from a selection of grapes in the vineyard and respect for the terroir, as well as from organic viticulture with the aim of preserving the extraordinary territory of Vallagarina. Produced starting from the end of August, when the Chardonnay grapes are picked and taken to the cellar to undergo soft pressing. Following soft pressing, alcoholic fermentation is started in steel tanks at a controlled temperature. The base wine is left to referment in the bottle according to the Classic Method until secondary fermentation with a rest on the yeasts for at least 30 months. It has a fine and persistent perlage.