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Yoigokochi Yuzu Sake
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€53.00
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This Yoigokochu Yuzu Sakè is made for the first time with a Sake produced with a slow fermentation method called Yamahai-Sake, as a base. This is followed by an infusion of Yuzu fruits, small traditional Japanese citrus fruits similar to bergamot, which give it a long acidity and a persistent aroma.
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