Amarone della Valpolicella Superiore-Dal Forno Romano
The result of the same rigorous criteria adopted to produce Amarone, Valpolicella Superiore "Monte Ludoletta" has a dense and concentrated ink color. The mouth is imposing, almost impenetrable, and develops in a long succession of aromas of black fruits, spices and notes of mesquite, smoke and grill. The perfect balance between body, opulence, elegance and precision gives us a truly extraordinary Valpolicella Superiore.
Types of wine: Grands vins
Vintage: 2016
Grape variety: 70% Corvina, 20% Molinara, 5% Oseleta, 5% Croatina
Character: Powerful and generous red
Style: Rugged
Serving temperature: 16-18°C
Until: 2039
Drink with: Cold cuts, Red meat, Poultry, Game, Mushrooms, Ethnic cuisine, Cheese